|
|
Photo From: Joe Reynolds - Album: General
Description: Summer Dinner Specials at the Yacht Club Starting today, Thursday, July 29, 2004 the Ocean Pines Yacht Club will be offering dinner specials on Thursday and Friday nights through the rest of the summer! On Thursday nights, a certified Angus beef prime rib dinner will be on special for $18.95 ($22.95 every other day) for a king cut and a queen cut will be on special for $16.95 ($18.95 every other day). On Fridays, dinner special includes local flounder stuffed with jumbo lump crab imperial for $19.95 ($23.95 on other days). Both entrée specials include fresh vegetables, a starch, dinner salad and warm dinner rolls. The Harborview Restaurant is open Thursday through Sunday from 5 p.m. to 9 p.m. Call 410-641-7501 today for dinner reservations. Uploaded: 7/29/2004 by Joe Reynolds
See what is being said about this image in the messages area.
Comments on this Image: You must be registered user and logged in to comment.
Login or Register and you will be returned to this image page.
Comments on this Image: You must be registered user and logged in to comment.
Login or Register and you will be returned to this image page.
|
(3/23/2015) Joe Reynolds wrote:
This image and text from 2004 are somewhat a matter of deja vu all over again. Actually, the Yacht Club may be selling the same or similar dish now at a lower price. Yep, just checked the current menu and see: "Carved Prime Rib w/Caramelized Shallot Mashed Potatoes, Seasonal Vegs & Au Jus $16." So, a prime rib dinner now for less than 10 years ago.
|
