6/7/2019 8:38:35 PM
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Section 5: OPA Board Subject: F&Beverage Forensic Audit Msg# 1048532
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They logged in with the last 4 digits of their SSN. Bartenders and servers sales were tracked with attendance. But there were a lot of non productive hours spent on the clock by supervisors with little managerial oversight. | ||||||
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For reference, the above message is a reply to a message where: Usually part of their tool kit, when doing a forensic audit, especially with a high labor cost component. Thus redflagged. Today I looked again & found that Public Works report mentions using logging in by thumbprint software -- a tightly secure step, compared to other time reporting systems. I found no such reference in the F&B forensic report. Tom |
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